Webinar recordings


Find out more about this exciting new programme of professional support.

Teaching food

A series of videos, originally developed for the DfE Teach Food Technology programme.

Why register?

Find out about the benefits of registering!

FTPP case studies

To find out more about the FTPP programme and how it has helped HLTAs, trainees, NQTs and more experienced food teachers with their personal and professional development, why not read these case studies?

How to use the programme and portfolio

The FTPP programme and printed portfolio have been designed to help teachers audit, plan and evidence their personal and professional development. Find out more here.


Webinar details - how to join and diary dates.

Webinar recordings

Recordings of webinars from the FTPP programme.

Here's the webinars that have taken place for the Food Teacher Professional Portfolio programme. To view, click on the link.

12 January 2016 - Welcome to the FTPP programme http://bnf.adobeconnect.com/p622itfr5aj/

9 February 2016 - Top tips for managing practical lessons http://bnf.adobeconnect.com/p7jy7k4o99y/ 

22 March 2016 - The Eatwell Guide (new healthy eating model) http://bnf.adobeconnect.com/p1qgjb43efz/

12 April 2016 - Functional characteristics of ingredients http://bnf.adobeconnect.com/p833d1vl5n2/

3 May 2016 - Performance management - using the guidelines to improve your teaching http://bnf.adobeconnect.com/p5a2ijf4ioe/ 

21 June 2016 - Implementing good food hygiene and safety  http://bnf.adobeconnect.com/p4ju953ux0g/ 

12 July 2016 - Teaching the curriculum - how to plan a scheme of learning http://bnf.adobeconnect.com/p63hr3iidf8/


2016/17 webinars

13 September 2016 - Building a whole school approach to food and nutrition education  http://bnf.adobeconnect.com/p8iozjykoc7/ 

4 October 2016 - Support for GCSE NEA 1 (The Food Investigation Assessment) - how to run a safe, effective and meaningful food investigation http://bnf.adobeconnect.com/p8opy3dq0lx/ 

15 November 2016 - Support, help and advice for non-specialst food teachers  http://bnf.adobeconnect.com/p5ua2vg3498/ 

6 December 2016 - NEA 2 http://bnf.adobeconnect.com/p6bamqb3ctg/  

10 January 2017 - Managing a food department and supporting non-specialist teachers http://bnf.adobeconnect.com/p8wvjyqxw4i/ 

7 February 2017 - Behavour change and healthy eating http://bnf.adobeconnect.com/p6gyvqvqunq/ 

14 March 2017 - Effective transition and progression http://bnf.adobeconnect.com/p9r0c0a6om1/ 

25 April 2017 - Teaching strategies during practical lessons http://bnf.adobeconnect.com/p193pn3fyqn/ 

16 May 2017 - Teaching food in special schools http://bnf.adobeconnect.com/piz4djanzd92/ 

6 June 2017 - Factors affecting food choice http://bnf.adobeconnect.com/pigtifd7pcix/ 

4 July 2017 - Year 2 and the future http://bnf.adobeconnect.com/pwktue1iv5aq/


2017/18 webinars

19 September 2017 - NEA 1 - Essentials http://bnf.adobeconnect.com/pmb0ubxu2r1k/