Knowledge organisers

Knowledge organisers providing key facts around Healthy eating, Cooking, Where food comes from and Food commodities.

Knowledge organisers

The Food - a fact of life Knowledge organisers provide key facts for pupils around Healthy eating, Cooking, Where food comes from and Food commodities. They provide an outline of knowledge and skills that should be taught at each age phase and enable consistency between teaching colleagues in the same school or group of schools.

Below is a selection of the Knowledge organisers available.  The whole range of Knowledge organisers can be found here: 5-7 Years, 7-11 Years, 11-14 Years and 14-16 Years

To find out more about the purpose of the Knowledge organisers and how to use them, read this news article.

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Eatwell Guide KO

A Knowledge organiser providing key facts around the Eatwell Guide.

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5 - 7 YR
Food for life KO 5-7

A Knowledge organiser providing key facts around food for life.

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5 - 7 YR
Where food comes from KO 5-7

A Knowledge organiser providing key facts around where food comes from.

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7 - 11 YR
Healthy eating and activity KO 7-11

A knowledge organiser providing key facts around healthy eating and activity.

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7 - 11 YR
Cereals, fruit, vegetables and potatoes KO 7-11

A knowledge organiser providing key facts around cereals, fruit, vegetables and potatoes.

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11 - 14 YR
Cooking KO 11-14

A Knowledge organiser providing key facts around cooking.

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11 - 14 YR
Diet, activity and health KO 11-14

A Knowledge organiser providing key facts around diet, activity and health.

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11 - 14 YR
Sensory characteristics KO 11-14

A Knowledge organiser providing key facts around sensory characteristics.

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14 - 16 YR
Food labelling and health claims KO 14-16

A Knowledge organiser providing key information around food labelling and health claims.

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14 - 16 YR
Food science KO 14-16

A Knowledge organiser providing key information around food science.

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14 - 16 YR
Digestion KO 14-16

A Knowledge organiser providing key information around digestion.

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14 - 16 YR
Good food hygiene practices KO 14-16

A Knowledge organiser providing key information around good food hygiene practices.

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