Find out more about Open Farm Sunday - 12 June 2022
What are the ingredients for a food and nutrition education that is diverse, inclusive and fit for the future?
How can we help young children accept different vegetables more readily?
We all need to increase the amount of fibre in our diet. This article provide ideas for ways in which you and your pupils can learn more about fibre, this Fibre February!
It’s time to wish Food – a fact of life a happy 30th birthday, which was launched back in 1991.
This year, 2021, sees the 30th anniversary of the Food – a fact of life (FFL) programme. Certainly something to celebrate!
Available now! A new guide to support teachers of pupils with additional needs.
Find out about FFL training for the coming year. We've lots on offer!
A summary of a survey carried out on the impact of the removal of A-level 'food'.
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