What's the latest?
A future modern, diverse food and nutrition education
What are the ingredients for a food and nutrition education that is diverse, inclusive and fit for the future?
I don't like it! Helping young children learn to love vegetables
How can we help young children accept different vegetables more readily?
It's Fibre February!
We all need to increase the amount of fibre in our diet. This article provide ideas for ways in which you and your pupils can learn more about fibre, this Fibre February!
Happy 30th birthday Food - a fact of life
It’s time to wish Food – a fact of life a happy 30th birthday, which was launched back in 1991.
Food – a fact of life training - a personal perspective
This year, 2021, sees the 30th anniversary of the Food – a fact of life (FFL) programme. Certainly something to celebrate!
New guide for teachers on food education for children and young people with additional needs
Available now! A new guide to support teachers of pupils with additional needs.
What’s new for food training this year?
Find out about FFL training for the coming year. We've lots on offer!
What’s happened in schools since the removal of ‘food’ A-level?
A summary of a survey carried out on the impact of the removal of A-level 'food'.
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