Teaching and learning

Teaching and learning provides four key areas of support:

• planning and teaching in schools, such as writing Schemes of Work and lesson plans, and managing practical lessons;
• teacher knowledge and skills, such as nutrition, where food comes from, cooking, hygiene and safety, and food science;
• resources from FFL training, including worksheets, presentations and activity ideas from workshops;
• curriculum, qualification and framework reference documents. 

For training opportunities, click here. For support around Whole School issues, click here.