Food life skills

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Food life skills

Food life skills comprises 13 cooking modules with presentations and recipes to support food lessons and extra-curricular activities. Pupils are challenged to make three recipes, learning about food hygiene and safety, healthier eating and cooking, and budgeting whilst developing their practical and time management skills.

Note: These resources have not yet been transferred over - click here to access.

The Food Life Skills resources provide opportunities for pupils to:

have hands-on experiences with food;
learn about and gain confidence in basic food hygiene and preparation skills;
learn about healthier eating through practical food work;
apply simple budgeting skills to food choices they make;
work independently and in small groups to develop understanding of wider needs;
become a better informed consumer.

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