FFL Training

FFL training is open to all teachers (trainee and practising) and teaching assistants that teach food and nutrition. Training is a mix of free, discounted and paid-for, via webinars, conferences and online training.

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Food training - primary (Wales)

This course has been specifically created for initial and practising primary school teachers in W...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Food training - primary (Scotland)

This course has been specifically created for initial and practising primary school teachers in S...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

National food and nutrition education conference 2020

The conference is aimed at trainee, new, non-specialist and experienced teachers and will provide...

  • Cost
    £20
  • When
    01/02/2020
  • Time
    09:00 Start
  • Where
    Ambassadors Bloomsbury - London

Food spoilage, hygiene and safety

An online course focusing on food spoilage, hygiene and safety.

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Good food hygiene and safety practices

Join Frances as she exemplifies how to put good food hygiene and safety into practice.

  • Cost
    FREE
  • When
    06/11/2019
  • Time
    20:00 Start
  • Where
    Online Webinar

ICT, literacy and numeracy in food and nutrition lessons

Join Roy as he outlines the opportunities for pupils to undertake and apply ICT, literacy and num...

  • Cost
    FREE
  • When
    03/12/2019
  • Time
    20:00 Start
  • Where
    Online Webinar

Food training - primary (England)

This course has been specifically created for initial and practising primary school teachers in E...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Northern food teacher conference

A conference organised by Leeds City Council in partnership with Food - a fact of life.

  • Cost
    £100
  • When
    07/12/2019
  • Time
    09:00 Start
  • Where
    The Banqueting Hall - Leeds

The Eatwell Guide – an in-depth look at healthy eating and nutrition

Thursday 19 September at 8pm with Alex White, Assistant Nutrition Scientist, British Nutrition Fo...

  • Cost
    FREE
  • When
    19/09/2019
  • Time
    20:00 Start
  • Where
    Online Webinar

‘Skill–a-long’ – an interactive food skills session

Tuesday 15 October at 4pm with Claire Theobald, Education Services Manager, British Nutrition Fou...

  • Cost
    FREE
  • When
    15/10/2019
  • Time
    16:00 Start
  • Where
    Online Webinar

Food training - primary (Northern Ireland)

This course has been specifically created for initial and practising primary school teachers in N...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course

Functional properties of food

An online course that focuses on the functional properties of proteins, carbohydrates and fats. I...

  • Cost
    FREE
  • When
    tbc
  • Time
    tbc
  • Where
    Online course
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