Good food hygiene and safety practices - primary

Good food hygiene and safety practices - primary

Guidance and resources to support managing good food hygiene and safety practices in a primary classroom.

Guidance and resources to support the implementation and management of good food hygiene and safety practices in the classroom.

Good food hygiene and safety practices

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Tasting guide

A guide to support running a food tasting session.

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Setting up a cooking session

A guide to support setting up a cooking session.

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Food skills guide

A guide highlighting key food skills that can be taught.

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Ingredient check letter

A template letter to send home about pupils handling and/or eating different ingredients.

Risk assessment

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Risk assessment example

An example risk assessment for managing good food hygiene and safety in a primary classroom.

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Risk assessment template

A blank risk assessment template for managing good food hygiene and safety in a primary classroom.

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