For the FFL Schemes of Work, follow this link secondary SoW. FFL is planning to update the primary SoW in the next few months.
Resources
Adverse reactions to food and managing allergens video
Adverse reactions to food and managing allergens webinar
Adverse reactions to food and managing allergens presentation
Adverse reactions to food and managing allergens in the classroom presentation
Early years drop in session - Video
We discuss our resources and activities suitable for early years students.
Primary drop in session - Video
We explore resources and activities suitable for primary students and teachers.
Additional needs drop in session - Video
Join us for a tour of our resources suitable for students with additional needs.
Secondary drop in session - Video
We review the resources available for secondary teachers on Food- a fact of life.
Bringing Where Food Comes From to Life (Video)
Iona and Josh explain how they bring the topic of food provenance to life in their classrooms.
Bringing Where Food Comes From to Life (Slides)
The slides from our Where Food Comes From webinar - giving ideas about how to teach it in school.
Gluten Free Cooking in Schools (Video)
Niamh McManus discusses how to run cooking sessions that are safe for gluten free students
Gluten Free Cooking in Schools (Slides)
Slides from the Gluten Free Cooking in Schools session
The Impact of Trauma on Learning and Memory (Video)
Suzi Lombardelli discusses trauma and its effects on learning and memory in children of school age
The impact of trauma on learning and memory (Slides)
Suzi Lombardelli explores the links between trauma and memory in school pupils
Creating a Trauma Supportive Classroom (Recording)
Suzi gives an introduction to identifying trauma and creating a welcoming and supporting classroom
Reformulation for Health: Supporting the food industry through education (Video)
Harriet Heath explains why reformulation is so important for consumer health
Reformulation for Health: Supporting the food industry through education (Slides)
Harriet Heath, FDF Scotland, explains the importance of reformulation and working with industry
Using Nutritional Analysis in a Meaningful Way (Video)
Ewen talks about Nutritional Analysis and how it can support pupils' development and skills.
Using Nutritional Analysis in a Meaningful Way (presentation)
The slides from the 'Using Nutritional Analysis in a Meaningful Way' webinar.
Using food to deliver the UK early years curriculum (Video)
Claire Theobald talks through key resources to support teaching about food in early years settings.
Using food to deliver the UK early years curriculum (Presentation)
Claire Theobald talks through key resources to support teaching about food in early years settings.
RSE and Health Education 2020, links to food and nutrition and your role
The presentation for a webinar on RSE and Health Education 2020.
RSE and Health Education 2020, links to food and nutrition and your role webinar
RSE and Health Education 2020 webinar recording.
ICT, literacy and numeracy in food and nutrition lessons presentation
A presentation based on a webinar on ICT, literacy and numeracy in food and nutrition lessons.
ICT, literacy and numeracy in food and nutrition lessons
The opportunities for pupils to undertake and apply ICT, literacy and numeracy in food and nutrition
SoW and lesson planning
A presentation looking at developing Schemes of Work and lesson plans - a webinar on 5 Feb 2019.
SoW and lesson planning - webinar video
A presentation looking at developing Schemes of Work and lesson plans - a webinar on 5 Feb 2019.
Overcoming challenges with engaging children on the autistic spectrum in food lessons
A presentation on challenges with engaging children on the autistic spectrum in food lesson.
Overcoming challenges with engaging children on the autistic spectrum in food lessons - webinar video
A presentation on challenges with engaging children on the autistic spectrum in food lesson.
‘Food literacy’ versus’ Food skills’
A presentation looking at ‘Food literacy’ versus’ Food skills’.
‘Food literacy’ versus’ Food skills’ - webinar video
A presentation on feeding of infant and young child, with a focus on behavioural aspects.
Whole school approach to health and wellbeing
A presentation on adopting a whole school approach to health and wellbeing. 16 November 2019.
Springboard - support for teachers and pupils in Scotland
A presentation looking at support for teachers and pupils in Scotland. 16 November 2019.
Education Scotland update - Secondary
A presentation from Education Scotland. 16 November 2019.
Education Scotland update - Primary
A presentation from Education Scotland. 16 November 2019.
SQA update
A presentation from the Scottish Qualifications Authority. 16 November 2019.
Teaching Home Economics - The challenges, the highs and the future
A presentation looking at teaching home economics in Scotland. 16 November 2019.
A thematic approach to teaching food and nutrition in primary schools
A presentation on teaching food in primary.
A thematic approach to teaching food and nutrition in primary schools webinar video
A webinar from 24.03.2021 looking teaching food in primary.
Careers in Food and Drink
A presentation from a webinar about careers in food and drink with Amy Crooks from NSAFD.
Careers in Food and Drink video
Amy Crooks from NSAFD talks careers in the food and drink sector for pupils
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