Greek yogurt with honey


1x15ml spoon flaked almonds

200ml 0% or low fat Greek yogurt

1x15ml spoon raisins

1x10ml spoon honey


Baking tray, foil, measuring spoons, spoon, two serving dishes.


1. Toast the almonds:

  • heat the grill;
  • line a baking tray with foil;
  • scatter with almond flakes and toast.

2. Scoop the yogurt into 2 small serving dishes.

3. Stir-in the toasted almonds and raisins.

4. Drizzle the honey on top.

Top tips:

  • Almonds burn easily, so do not leave them unattended.
  • You could buy almonds that are already toasted.

Food skills:

Alternate Text
Alternate Text
Alternate Text
Alternate Text
Mix, Stir & Combine

Is there something wrong with the page? Do you have a suggestion or would like to see something on this page?