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Bread analysis worksheet
An activity comparing a range of breads.
Year 8 lesson plan 4
Pupils develop and demonstrate food skills when making mini carrot cakes.
Year 8 lesson plan 7
Pupils develop and demonstrate food skills when making fruit scones.
Year 8 lesson plan 8
Focusing on the sources and functions of key nutrients and the science behind...
Year 8 lesson plan 9
Pupils develop and demonstrate food skills when making a pasta bake.
Year 8 lesson plan 13
Focusing on bread types, bread making, carbohydrates in the diet and recommen...
Year 8 lesson plan 14
Pupils develop and demonstrate food skills when making pizza wheels.
Year 8 lesson plan 17
Pupils develop and demonstrate food skills when making fajitas.
Meal cards activity
Cards showing a variety of meals, which can be used in different ways to prom...
Pasta fiorentina evaluation
A sensory evaluation based on de Bono's Thinking Hats.
Pasta and sauce analysis
An activity comparing a range of pasta and sauces.
Year 9 lesson plan 8
Pupils secure and demonstrate food skills when making samosas.
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