Resources

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14 - 16 YR
Journey of your meal Challenge

A Where food comes from Challenge presentation with teachers' guide.

14 - 16 YR
Extrusion and canning

A presentation about extrusion and canning.

14 - 16 YR
Extrusion and canning worksheet

A worksheet about extrusion and canning.

14 - 16 YR
Food additives worksheet

A worksheet about food additives.

14 - 16 YR
Freezing and dehydration

A presentation about freezing and dehydration.

14 - 16 YR
Freezing and dehydration worksheet

A worksheet about freezing and dehydration.

14 - 16 YR
Hazard Analysis Critical Control Point

A presentation about Hazard Analysis Critical Control Point.

14 - 16 YR
Hazard Analysis Critical Control Point worksheet

A worksheet about Hazard Analysis Critical Control Point.

14 - 16 YR
Pasteurisation, sterilisation and irradiation

A presentation about pasteurisation, sterilisation and irradiation.

14 - 16 YR
Pasteurisation, sterilisation and irradiation worksheet

A worksheet about pasteurisation, sterilisation and irradiation.

14 - 16 YR
Filling, forming and enrobing

A presentation about filling, forming and enrobing.

14 - 16 YR
Filling, forming and enrobing worksheet

A worksheet about filling, forming and enrobing.

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