Resources

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14 - 16 YR
Frying presentation

A presentation about frying potatoes.

14 - 16 YR
Frying information sheet

An information sheet about frying potatoes.

14 - 16 YR
Knives and other kitchen equipment information sheet

An information sheet about knife skills.

14 - 16 YR
Mashing and piping information sheet

An information sheet about mashing and piping potatoes.

14 - 16 YR
Mashing and piping presentation

A presentation about mashing and piping potatoes.

14 - 16 YR
How to measure thickness or viscosity worksheet

A worksheet on thickness and viscosity.

14 - 16 YR
Hygiene and safety in the kitchen worksheet

A worksheet looking at hygiene and safety in the kitchen.

14 - 16 YR
Investigating gelatinisation worksheet

A worksheet on gelatinisation.

14 - 16 YR
Primary and secondary processing lesson guide

A lesson guide looking at primary and secondary processing, with a focus on w...

14 - 16 YR
Sensory and nutrition worksheet

A worksheet on nutrition and the senses.

14 - 16 YR
The science of bread making teacher's guide

A teacher's guide for a lesson on bread making.

14 - 16 YR
The science of bread making presentation

A presentation looking at the science of bread making.

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