Recipes

Discover a selection of recipes designed to support teaching and learning in food education. These recipes help pupils develop their food skills, handle a variety of ingredients and apply their knowledge in a practical way. The top 25 recipes from Food - a Fact of Life are now updated with detailed nutrition information, helping pupils learn about healthy eating and nutrition while they cook. Explore these healthy recipes for schools and make food education fun, practical and nutritious!

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Recipe

Pork fillet stuffed with black pudding, apple and sage

  • Complexity
    Medium
  • Time
    60 mins
Recipe

Sausage pithivier with apples & walnuts

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Roasted vegetable and chickpea inspired tagine

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Vegetable tagine with couscous

  • Complexity
    Medium-High
  • Time
    30 mins
Recipe

Cuban arroz con pollo

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Brilliant bread

  • Complexity
    Low-Medium
  • Time
    60 mins
  • Serves
    4
Recipe

Apple and carrot juice

  • Complexity
    Low-Medium
  • Time
    30 mins
Recipe

ANZAC biscuits

  • Complexity
    Low-Medium
  • Time
    45 mins
  • Serves
    8
Recipe

Apple muffins

  • Complexity
    Medium
  • Time
    45 mins
Recipe

Jacket potato served with prawn and avocado salad

  • Complexity
    Medium
  • Time
    30 mins
  • Serves
    2
Recipe

Beef lasagne

  • Complexity
    Medium-High
  • Time
    60 mins
  • Serves
    3
Recipe

Breakfast muffins

  • Complexity
    Medium
  • Time
    45 mins

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