Recipes

Discover a selection of recipes designed to support teaching and learning in food education. These recipes help pupils develop their food skills, handle a variety of ingredients and apply their knowledge in a practical way. The top 25 recipes from Food - a Fact of Life are now updated with detailed nutrition information, helping pupils learn about healthy eating and nutrition while they cook. Explore these healthy recipes for schools and make food education fun, practical and nutritious!

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Recipe

North African style za'atar roast cauliflower couscous salad

  • Complexity
    Medium
  • Time
    45 mins
Recipe

Apple and sultana crumble

  • Complexity
    Low-Medium
  • Time
    45 mins
  • Serves
    3
Recipe

Oaty apple and orange squares

  • Complexity
    Low-Medium
  • Time
    45 mins
  • Serves
    9
Recipe

Chicken tagine with apricots

  • Complexity
    Medium
  • Time
    60 mins
Recipe

West African Jollof rice with chicken

  • Complexity
    Medium-High
  • Time
    30 mins
  • Serves
    2
Recipe

Meat free West African Jollof rice

  • Complexity
    Medium
  • Time
    30 mins
Recipe

Algerian meatballs

  • Complexity
    Medium
  • Time
    45 mins
Recipe

Asian style hoisin noodles

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Asian forest greens

  • Complexity
    Low-Medium
  • Time
    30 mins
Recipe

Dutch apple cake

  • Complexity
    Medium
  • Time
    45 mins
  • Serves
    8
Recipe

Meatball aloo ghobi

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Pork, apple and cheese wheels

  • Complexity
    Medium-High
  • Time
    30 mins

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