Recipes

Welcome to the recipes area. The Food – a fact of life (FFL) website has a selection of recipes which support the teaching and learning of handling a range of ingredients, food skills and cooking techniques. Recipes will be added on a monthly basis.

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Recipe

Sardine dip

  • Complexity
    Low
  • Time
    30 mins
Recipe

Roasted butternut squash risotto

  • Complexity
    Medium-High
  • Time
    90+ mins
Recipe

Shepherd’s pie

  • Complexity
    Medium-High
  • Time
    60 mins
Recipe

Biscuits

  • Complexity
    Low-Medium
  • Time
    30 mins
Recipe

Roasted vegetables

  • Complexity
    Low-Medium
  • Time
    45 mins
Recipe

Sizzling stir fry

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Tandoori chicken

  • Complexity
    Low-Medium
  • Time
    90+ mins
Recipe

Spaghetti bolognaise

  • Complexity
    Medium-High
  • Time
    45 mins
Recipe

Vegetable couscous

  • Complexity
    Medium
  • Time
    30 mins
Recipe

Spicy bean burger

  • Complexity
    Medium
  • Time
    45 mins
Recipe

Healthier cooked breakfast

  • Complexity
    Medium
  • Time
    30 mins
Recipe

Spicy tomato soup

  • Complexity
    Low-Medium
  • Time
    45 mins
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